As much as we all love ramen, the truth is that most instant ramen brands are loaded with less than ideal ingredients including excessive amounts of sodium. By making some simple adjustments, you make a low sodium ramen for you!
Even though most mainstream instant noodle brands are terrible for your health, healthier options are available. That’s why we've rounded up a collection of healthy ramen recipes that are sure to make your mouth water but keep your health goals in check.
Whether you've completely cut out animal products from your diet or you're simply looking for more plant-based options to include in your meal planning, it's easier than ever to indulge in vegan noodles.
You don't have to give up the tastes of Thailand when following a low-carb diet. There are plenty of ways to enjoy your keto lifestyle. Whether you're cooking it up at home, ordering in, or dining out, you can still treat your taste buds to this delicious cuisine without going over your carb limit.
If you believe plant-based is king, you simply have to have to put these Chinese recipes to the test. From vegan lo mein to spicy peanut noodles, you'll find more than a few options to satisfy your takeout cravings, without the takeout prices attached.